PatéPaté // Menu in English

STARTERS

OYSTERS, from Marennes-Oléron ea. 25,-

LEBANESE FETA & CUCUMBER SALAD w/ pomegranate, mint, almonds & sumac 85,- 

PATE DE CAMPAGNE w/ foie gras, pickles & mustard 85,-

GAZPACHO w/ croutons & herbs 95,-

PAN-FRIED PORK KNUCLES TOURCHON w/ ramson mayonnaise 85,-

BURRATA w/ tomatoes, chili, basil & olive oil 95,-

GRILLED OX-HEART w/ capers, browned butter & parmesan 85,-

MACKEREL IN ESCABECHE w/ fennel, radishes & blood orange 95,-

VEAL  TARTAR w/ crispy potatoes & ramson-mayonnaise 105,-

JAMON IBERICO w/ tomato & garlic bread 135,-

LANGOUSTINES w/ lemon & aioli 145,-  

MAINS

VEAL LIVER w/ tomatoes, garlic, coriander, chili & vinegar 175,-

RISOTTO w/ green peas, spring onion & spinach 180,-

ONGLET w/ grilled cucumber, onion, pickled mushrooms & smoked bone marrow-vinaigrette  185,-

PAN-FRIED DORADE w/ courgette, tomatoes, garlic & salsa verde 185,-

BRAISED LAMB w/ onions, green peas & mojo rojo 195,-

PAN-FRIED COD w/ caramelized endive, capers & orange 195,-

BRAISED OXCHEEKS w/ tomatoes, onion & ramson mashed potatoes 195,-

GRILLED BRILL w/ pickled lemon, turnips & mojo rojo 255,-

PORK PARTY FOR 2 w/ gazpacho, sausage, jambon iberico, sobrasada on toast & 1/2 pork´s head w/ fries & ramson mayonnaise p/p 255,-

GRILLED RIB-EYE w/ fried oyster mushrooms, olivebutter, hampshire bacon & pommes frites 295,-

DESSERTS

ALMOND CAKE w/ cream 85,-

LEMON POSSET 85,-

PANNA COTTA w/ blood orange 85,-

MARENGUES w/ banana & chocolate sauce 85,-

CHOCOLATE NEMESIS 85,-

CHEESE PLATE, 4 kinds 95,-